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Hot Ginger Tea
Ingredients:
4 Ginger Aid Tea bags
2 Pieces (3" ea) cinnamon Sticks
8 Whole cloves
6 cup Boiling water
2 Orange slices
Method:
Put tea bags, cinnamon sticks, cloves, ginger and sugar into a large teapot. Pour boiling water over and allow to steep 3 minutes. Remove tea bags and steep for 5 minutes. To serve, pour tea into cups and float a quarter slice of orange in each cup.
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